October 22, 2008

Introducing my latest book, and check out this "Today" show segment!

I have always wanted to write a book devoted to teaching how to cook, and I am very proud to introduce "Martha Stewart's Cooking School: Lessons for the Home Cook." This book is geared to home cooks everywhere and at any level. You can think of it as a culinary masterclass, with all of the lessons organized by technique. It's filled with 200 original recipes and 500 beautiful and informative photographs.

In "Martha Stewart's Cooking School," we provide advice on the essential cooking tools and equipment, tips on how to select the best ingredients, and step-by-step instructions on the techniques every home cook needs to know in order to produce a variety of recipes. This book is the perfect gift for anyone interested in learning how to cook. It's also a really great way to increase knowledge and confidence for those who wish to be more adept in the kitchen.

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Here I am with "Today" show hosts Matt Lauer and Meredith Vieira.