Comments on: Cooking light with Everyday Food on the Today Show http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html It's a blog about Martha Stewart and her daily adventures. Fri, 10 Feb 2012 21:25:39 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Barbara Brown http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html/comment-page-1#comment-52980 Barbara Brown Fri, 02 Jul 2010 16:59:42 +0000 http://www.themarthablog.com/?p=3240#comment-52980 What makes fried foods more fattening? If I add a tablespoon of butter to my dish and fry it or bake it does the calorie count change because it was fried? What makes fried foods more fattening? If I add a tablespoon of butter to my dish and fry it or bake it does the calorie count change because it was fried?

]]> By: Lynn Welp http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html/comment-page-1#comment-47742 Lynn Welp Thu, 28 Jan 2010 16:07:50 +0000 http://www.themarthablog.com/?p=3240#comment-47742 I would like to see more vegetarian cooking on your show. Thanks I would like to see more vegetarian cooking on your show. Thanks

]]> By: lauri dan http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html/comment-page-1#comment-47178 lauri dan Sun, 10 Jan 2010 20:52:58 +0000 http://www.themarthablog.com/?p=3240#comment-47178 Martha, so sorry to hear about your horse, Martyn. My collie, Bob, died of cancer and it is a very emotional time. My house has always been full of animals. I created my website to help animals. I am donating 15% of my sign ups to organizations on my website. Martha, so sorry to hear about your horse, Martyn. My collie, Bob, died of cancer and it is a very emotional time. My house has always been full of animals. I created my website to help animals. I am donating 15% of my sign ups to organizations on my website.

]]> By: Mary Jane Sincler http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html/comment-page-1#comment-47165 Mary Jane Sincler Sun, 10 Jan 2010 02:47:04 +0000 http://www.themarthablog.com/?p=3240#comment-47165 Hello Our Wonderful Martha. You are truly a person of our "best interest". I hope you ignore the comments made by the previous (Jurgens). I am an average 67 yr old gal w/loving children & grandchildren that love my cooking. I owe a great deal of that to you. My Father was a WW1 Veteran, borned in 1899. He taught me somewhat, however, much on my own. I always think about waste first, trying always to freeze & save first before throwing away. You are the Best, Carry On Love, MaryJane from Michigan Hello Our Wonderful Martha. You are truly a person of our "best interest". I hope you ignore the comments made by the previous (Jurgens). I am an average 67 yr old gal w/loving children & grandchildren that love my cooking. I owe a great deal of that to you. My Father was a WW1 Veteran, borned in 1899. He taught me somewhat, however, much on my own. I always think about waste first, trying always to freeze & save first before throwing away. You are the Best, Carry On Love, MaryJane from Michigan

]]> By: Glee Jurgens http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html/comment-page-1#comment-47147 Glee Jurgens Sat, 09 Jan 2010 20:24:11 +0000 http://www.themarthablog.com/?p=3240#comment-47147 Deepest sympathy on the loss of your beloved horse. As an animal lover myself I can truly understand your sorrow. On another subject. A while back you mentioned someone had said you interrupted guests etc. on your daily TV show. For awhile you were doing better, but I've noticed lately you are back to your old tactics. Please be more polite and at least give them a chance to answer or describe what they are cooking/crafting etc. You also don't pay attention to what they are saying or doing and fiddle around or interrupt constantly. Think about it. I still LOVE your show. Deepest sympathy on the loss of your beloved horse. As an animal lover myself I can truly understand your sorrow.

On another subject. A while back you mentioned someone had said you interrupted guests etc. on your daily TV show. For awhile you were doing better, but I've noticed lately you are back to your old tactics. Please be more polite and at least give them a chance to answer or describe what they are cooking/crafting etc. You also don't pay attention to what they are saying or doing and fiddle around or interrupt constantly. Think about it. I still LOVE your show.

]]> By: Rica Bolling http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html/comment-page-1#comment-47086 Rica Bolling Sat, 09 Jan 2010 00:47:54 +0000 http://www.themarthablog.com/?p=3240#comment-47086 Sounds good; I love a soup on winter that is onion,celery,reshi and shitaki mushrooms,with a little eng. peas and sliced carrots.I have als used Marthas recipe for mushroom soup.I like to eat warm buttered biscuits in winter, and vary them...choc., almond,bacon-cheese. Sounds good; I love a soup on winter that is onion,celery,reshi and shitaki mushrooms,with a little eng. peas and sliced carrots.I have als used Marthas recipe for mushroom soup.I like to eat warm buttered biscuits in winter, and vary them...choc., almond,bacon-cheese.

]]> By: jeannette http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html/comment-page-1#comment-47021 jeannette Fri, 08 Jan 2010 16:33:28 +0000 http://www.themarthablog.com/?p=3240#comment-47021 M - could you tell me about the comfortable looking shoes all of you beautiful women wear - good shot of yours in # 11 . . . they are comfy, aren't they? M - could you tell me about the comfortable looking shoes all of you beautiful women wear - good shot of yours in # 11 . . . they are comfy, aren't they?

]]> By: Norbie http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html/comment-page-1#comment-46932 Norbie Fri, 08 Jan 2010 03:33:22 +0000 http://www.themarthablog.com/?p=3240#comment-46932 Martha that was a very flawless presentation!!! Perfect! Aiming to be the next OPRAH??? Martha that was a very flawless presentation!!! Perfect! Aiming to be the next OPRAH???

]]> By: marie jerrett (last name not to be published) http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html/comment-page-1#comment-46884 marie jerrett (last name not to be published) Thu, 07 Jan 2010 12:27:56 +0000 http://www.themarthablog.com/?p=3240#comment-46884 Hi Martha I enjoy your show as it has just started in Melbourne Australia,I would like too know when you are coming to Melbourne to do a show as many people would love your show here,But we can only get very limited stock of your products here when will we be able to get them thank you once again if you know anywhere else we can get your products plese let me know thank you marie Hi Martha
I enjoy your show as it has just started in Melbourne Australia,I would like too know when you are coming to Melbourne to do a show as many people would love your show here,But we can only get very limited stock of your products here when will we be able to get them
thank you once again if you know anywhere else we can get your products plese let me know
thank you

marie

]]> By: Celia http://www.themarthablog.com/2010/01/cooking-light-with-everyday-food-on-the-today-show.html/comment-page-1#comment-46883 Celia Thu, 07 Jan 2010 12:03:05 +0000 http://www.themarthablog.com/?p=3240#comment-46883 I love the recipes and plan on trying them this month. Great ideas after all the heavy holiday eating for getting back on track. I love the recipes and plan on trying them this month. Great ideas after all the heavy holiday eating for getting back on track.

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