March 20, 2013

A Big Harvest From The Vegetable Greenhouse

As you may know, several years ago, I constructed a special greenhouse so that we could grow organic vegetables in the ground, using very little heat, all winter long.  I was inspired by writers Eliot Coleman and his wife, Barbara Damrosch, who own an experimental market garden in Harborside, Maine called Four Season Farm.  My gardener, Ryan McCallister, has been doing a fine job with succession planting and keeping the produce coming.  Yesterday, he picked quite a harvest for me to share with my daughter and grandchildren, and I just have to say that the flavors of these vegetables are so pure and clean tasting.

Comments

Post a comment

Comments are moderated, and will not appear on this weblog until the author has approved them.