August 14, 2015

A Delicious Beef and Vegetable Terrine

Savory summer vegetables picked fresh from my garden are some of the best elements for making a delicious French inspired terrine.

A terrine commonly refers to a French forcemeat loaf made with coarsely chopped ingredients. I have made several terrines on my television shows - check my web site for terrine recipes.

During my most recent stay at Skylands, my home in Seal Harbor, Maine, I hosted a lovely gathering for some close friends and neighbors. Chef pierre of PS Tailored Events made a delicious terrine using boiled cuts of beef and fresh vegetables grown at my Bedford farm.

Here are some photos…