November 28, 2019

Making Thanksgiving Pies at My Farm

Happy Thanksgiving to all of you.

I love baking pies and every Thanksgiving, I bake one for every member of my staff here at the farm to thank them for all their hard work during the year. I hope you caught my special LIVE Food Network Kitchen class earlier this week when I made a delicious Chocolate-Bourbon-Pecan Pie. If you haven’t already, download the App today and start your three-month free trial. We also made Tarte au Fromage, Five-Spice Pumpkin Pie with Phyllo Crust, and colorful Nut-Crusted Cranberry Tarts for everyone to enjoy - just click on the highlighted links to see the recipes. 

Here are some photos.