September 16, 2011

Meatballs on Today!

This past Monday on the Today show, I shared a really great recipe from the September issue of my magazine, Everyday Food.  We have a new feature called Big Batch, where family-friendly recipes take a two-for-one approach:  A delicious dinner tonight and leftovers you can transform into a new meal.  These Big Batch recipes teach what you can do with leftover pork meatballs, corn and zucchini orzo salad, and spiced steak kebabs.  My focus on Today was the pork meatball recipe and the really yummy tomato sauce that accompanies the meatballs.  I hope that you will feed your family spaghetti and meatballs this weekend and enjoy the leftovers in a whole new way sometime next week!

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