May 7, 2016

Mother's Day Brunch Ideas on Facebook

What are you doing to celebrate the wonderful moms in your life this weekend?

I hope you caught yesterday’s special LIVE Facebook “Mother’s Day” chat. I had so much fun sharing my ideas for making a delicious Mother’s Day brunch, and answering all your great questions.

Our executive editorial director of food, Sarah Carey, joined me. We demonstrated how to blanch fresh asparagus, how to prepare a mouth-watering slow-baked salmon with cherry tomatoes, how to put together a juicy and nutritious citrus salad, and more - all with helpful tips to make preparations easy and enjoyable. If you missed the show, you can still watch - just click on this link to my Facebook “Mother’s Day” chat. Enjoy these photos, and have a very happy Mother’s Day weekend!

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