November 29, 2022

My Thanksgiving at the Farm 2022

I hope you all had a wonderful holiday. Thanksgiving is among my favorite occasions, and mine was perfect - celebrated at my Bedford, New York farm with close friends.

Every year, my holiday begins weeks before with careful planning and preparation. Outside, the gardens around my home are groomed. And inside, all my beautiful turkey decorations are taken out and displayed. This Thanksgiving, my long dining table in my Brown Room was set for 15. I, along with my sous chef Moises, cooked two large turkeys, which came from Mike's Organic in nearby Stamford, Connecticut. I also served traditional sides including scalloped potatoes with white truffle, Brussels sprouts, corn bread and cranberry gelatin made in my fanciful turkey molds, and more. And for dessert, I was proud to share a variety of beautifully decorated homemade pies.

In all, it was a most enjoyable holiday gathering, enjoy these photos.