March 4, 2014

Harvesting Vegetables In The Dead Of Winter!

As you may know, several years ago, I constructed a special greenhouse so that we could grow organic vegetables in the ground, using very little heat, all winter long.  I was inspired by writers Eliot Coleman and his wife, Barbara Damrosch, who own an experimental market garden in Harborside, Maine called Four Season Farm.  My gardener, Ryan McCallister, has been doing a fine job with succession planting and keeping the produce coming.  I'm happy to share the bounty with family and friends.  Very little goes to waste as these vegetables taste so pure and delicious and are a joy to eat!