October 8, 2016

Getting Ready for the YPO Fall Party at My Farm

I always enjoy entertaining at home.

This week, at my farm in Bedford, New York, I hosted an autumn dinner for a large group of entrepreneurs from the Fairchester Gold Chapter of the Young Presidents’ Organization. The YPO is a global community of leaders committed to sharing ideas designed to support and advance their various businesses and communities. Our Chairman of Sequential Brands Group, Bill Sweedler, asked me some time ago, if we could hold the event at my home, and I was delighted with the idea.

My friend, Chef Pierre Schaedelin, from PS Tailored Events, and I planned a Spanish themed menu for about 115-guests, which included a delicious paella - perfect for our group. A lot of preparation goes into planning any party, especially one this large. Here are some photos of our set-up. Enjoy.